{"id":2526,"date":"2025-03-24T10:23:53","date_gmt":"2025-03-24T10:23:53","guid":{"rendered":"https:\/\/mutti-parma.com\/nl\/?post_type=recipe&#038;p=2526"},"modified":"2025-03-24T10:23:54","modified_gmt":"2025-03-24T10:23:54","slug":"fregola-sarda-alla-vongole","status":"publish","type":"recipe","link":"https:\/\/mutti-parma.com\/nl\/recepten\/fregola-sarda-alla-vongole\/","title":{"rendered":"Fregola Sarda alla Vongole"},"content":{"rendered":"\n<p>Fregola Sarda alla Vongole is een traditioneel gerecht uit Sardini\u00eb, een smaakvolle en royale mediterrane klassieker die pasta en zeevruchten perfect combineert. Met dit authentieke recept waan je je direct op een zonovergoten Italiaans eiland. Dit gerecht wordt geserveerd met onze <strong>Mutti Tomatensaus met BOB<\/strong> <strong>Genovese Basilicum. <\/strong><\/p>\n\n","protected":false},"excerpt":{"rendered":"<p>Fregola Sarda alla Vongole is een traditioneel gerecht uit Sardini\u00eb, een smaakvolle en royale mediterrane klassieker die pasta en zeevruchten perfect combineert. Met dit authentieke recept waan je je direct op een zonovergoten Italiaans eiland. Dit gerecht wordt geserveerd met onze Mutti Tomatensaus met BOB Genovese Basilicum.<\/p>\n","protected":false},"author":70,"featured_media":2527,"comment_status":"open","ping_status":"closed","template":"","ingredient":[115,466,395,465,224,96,68,366,155,91],"course":[],"cuisine":[],"difficulty":[27],"diet":[],"occasion":[],"dish":[],"cooking_time":[464],"class_list":["post-2526","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","ingredient-groentebouillon","ingredient-mutti-tomatensaus-met-bob-genovese-basilicum","ingredient-olijfolie","ingredient-sardijnse-fregola","ingredient-teentjes-knoflook","ingredient-ui","ingredient-venusschelpen","ingredient-verse-basilicum","ingredient-witte-wijn","ingredient-zout-peper","difficulty-gemiddeld","cooking_time-50-min","rating-0-stars","post","type-post"],"acf":[],"_links":{"self":[{"href":"https:\/\/mutti-parma.com\/nl\/wp-json\/wp\/v2\/recipe\/2526","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mutti-parma.com\/nl\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/mutti-parma.com\/nl\/wp-json\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/mutti-parma.com\/nl\/wp-json\/wp\/v2\/users\/70"}],"replies":[{"embeddable":true,"href":"https:\/\/mutti-parma.com\/nl\/wp-json\/wp\/v2\/comments?post=2526"}],"version-history":[{"count":8,"href":"https:\/\/mutti-parma.com\/nl\/wp-json\/wp\/v2\/recipe\/2526\/revisions"}],"predecessor-version":[{"id":2830,"href":"https:\/\/mutti-parma.com\/nl\/wp-json\/wp\/v2\/recipe\/2526\/revisions\/2830"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/mutti-parma.com\/nl\/wp-json\/wp\/v2\/media\/2527"}],"wp:attachment":[{"href":"https:\/\/mutti-parma.com\/nl\/wp-json\/wp\/v2\/media?parent=2526"}],"wp:term":[{"taxonomy":"ingredient","embeddable":true,"href":"https:\/\/mutti-parma.com\/nl\/wp-json\/wp\/v2\/ingredient?post=2526"},{"taxonomy":"course","embeddable":true,"href":"https:\/\/mutti-parma.com\/nl\/wp-json\/wp\/v2\/course?post=2526"},{"taxonomy":"cuisine","embeddable":true,"href":"https:\/\/mutti-parma.com\/nl\/wp-json\/wp\/v2\/cuisine?post=2526"},{"taxonomy":"difficulty","embeddable":true,"href":"https:\/\/mutti-parma.com\/nl\/wp-json\/wp\/v2\/difficulty?post=2526"},{"taxonomy":"diet","embeddable":true,"href":"https:\/\/mutti-parma.com\/nl\/wp-json\/wp\/v2\/diet?post=2526"},{"taxonomy":"occasion","embeddable":true,"href":"https:\/\/mutti-parma.com\/nl\/wp-json\/wp\/v2\/occasion?post=2526"},{"taxonomy":"dish","embeddable":true,"href":"https:\/\/mutti-parma.com\/nl\/wp-json\/wp\/v2\/dish?post=2526"},{"taxonomy":"cooking_time","embeddable":true,"href":"https:\/\/mutti-parma.com\/nl\/wp-json\/wp\/v2\/cooking_time?post=2526"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}