Francesco Mutti: \u201cDit recept bestaat uit simpele ingredi\u00ebnten die tegelijkertijd zoveel zeggen over de Italiaanse keuken. Het is wat mij betreft dan ook geen toeval dat de Italiaanse vlag bestaat uit de kleuren van tomaat, basilicum en mozzarella. Deze drie ingredi\u00ebnten geven elk gerecht een prachtige smaak, mits je de juiste balans weet te vinden. In dit recept vind je de juiste balans. Paccheri is een pastasoort die de saus volledig absorbeert, zo proef je de rijke smaak van tomaat in elke hap.\u201d<\/p>\n\n","protected":false},"excerpt":{"rendered":"
Francesco Mutti: \u201cDit recept bestaat uit simpele ingredi\u00ebnten die tegelijkertijd zoveel zeggen over de Italiaanse keuken. Het is wat mij betreft dan ook geen toeval dat de Italiaanse vlag bestaat uit de kleuren van tomaat, basilicum en mozzarella. Deze drie ingredi\u00ebnten geven elk gerecht een prachtige smaak, mits je de juiste balans weet te vinden.<\/p>\n","protected":false},"author":1,"featured_media":2776,"comment_status":"open","ping_status":"closed","template":"","ingredient":[563,562,542,549,559,561,558,560,80],"course":[],"cuisine":[],"difficulty":[],"diet":[33],"occasion":[],"dish":[],"cooking_time":[],"class_list":["post-2753","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","ingredient-1-bol-buffelmozzarella","ingredient-1-bos-basilicum-alleen-de-blaadjes","ingredient-1-tl-chilivlokken","ingredient-1-ui-gesnipperd","ingredient-2-teentjes-knoflook-fijngehakt","ingredient-300-g-paccheri-buisvormige-pasta-evt-rigatoni","ingredient-4-el-extra-olijfolie","ingredient-400-g-gepelde-tomaten-pelati-blik","ingredient-zout-en-peper","diet-vegetarisch","rating-0-stars","post","type-post"],"acf":[],"_links":{"self":[{"href":"https:\/\/mutti-parma.com\/nl\/wp-json\/wp\/v2\/recipe\/2753","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mutti-parma.com\/nl\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/mutti-parma.com\/nl\/wp-json\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/mutti-parma.com\/nl\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/mutti-parma.com\/nl\/wp-json\/wp\/v2\/comments?post=2753"}],"version-history":[{"count":6,"href":"https:\/\/mutti-parma.com\/nl\/wp-json\/wp\/v2\/recipe\/2753\/revisions"}],"predecessor-version":[{"id":2817,"href":"https:\/\/mutti-parma.com\/nl\/wp-json\/wp\/v2\/recipe\/2753\/revisions\/2817"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/mutti-parma.com\/nl\/wp-json\/wp\/v2\/media\/2776"}],"wp:attachment":[{"href":"https:\/\/mutti-parma.com\/nl\/wp-json\/wp\/v2\/media?parent=2753"}],"wp:term":[{"taxonomy":"ingredient","embeddable":true,"href":"https:\/\/mutti-parma.com\/nl\/wp-json\/wp\/v2\/ingredient?post=2753"},{"taxonomy":"course","embeddable":true,"href":"https:\/\/mutti-parma.com\/nl\/wp-json\/wp\/v2\/course?post=2753"},{"taxonomy":"cuisine","embeddable":true,"href":"https:\/\/mutti-parma.com\/nl\/wp-json\/wp\/v2\/cuisine?post=2753"},{"taxonomy":"difficulty","embeddable":true,"href":"https:\/\/mutti-parma.com\/nl\/wp-json\/wp\/v2\/difficulty?post=2753"},{"taxonomy":"diet","embeddable":true,"href":"https:\/\/mutti-parma.com\/nl\/wp-json\/wp\/v2\/diet?post=2753"},{"taxonomy":"occasion","embeddable":true,"href":"https:\/\/mutti-parma.com\/nl\/wp-json\/wp\/v2\/occasion?post=2753"},{"taxonomy":"dish","embeddable":true,"href":"https:\/\/mutti-parma.com\/nl\/wp-json\/wp\/v2\/dish?post=2753"},{"taxonomy":"cooking_time","embeddable":true,"href":"https:\/\/mutti-parma.com\/nl\/wp-json\/wp\/v2\/cooking_time?post=2753"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}