{"id":5164,"date":"2019-10-17T13:28:03","date_gmt":"2019-10-17T13:28:03","guid":{"rendered":"https:\/\/mutti-parma.com\/no\/recipes\/tomatrisotto-med-pesto-og-ricottaost\/"},"modified":"2025-07-14T13:42:48","modified_gmt":"2025-07-14T13:42:48","slug":"tomatrisotto-med-pesto-og-ricottaost","status":"publish","type":"recipe","link":"https:\/\/mutti-parma.com\/no\/tomatoppskrifter\/tomatrisotto-med-pesto-og-ricottaost\/","title":{"rendered":"Risotto med pesto og ricotta-ost"},"content":{"rendered":"\n<p>Denne kremete risottoen forener den levende smaken av hjemmelaget pesto med ricottaostens rike, jevne konsistens. For \u00e5 l\u00f8fte retten ytterligere har vi brukt Mutti Passata, som tilf\u00f8rer en s\u00f8t, myk tomatbase som utfyller de kremete og urteaktige notene p\u00e5 fremragende vis. Det er en fyldig, varmende og velsmakende rett som bringer Italia rett hjem til ditt eget kj\u00f8kkenbord.<\/p>\n\n","protected":false},"excerpt":{"rendered":"<p>Denne kremete risottoen forener den levende smaken av hjemmelaget pesto med ricottaostens rike, jevne konsistens. For \u00e5 l\u00f8fte retten ytterligere har vi brukt Mutti Passata, som tilf\u00f8rer en s\u00f8t, myk tomatbase som utfyller de kremete og urteaktige notene p\u00e5 fremragende vis. Det er en fyldig, varmende og velsmakende rett som bringer Italia rett hjem til<\/p>\n","protected":false},"author":1,"featured_media":5165,"comment_status":"open","ping_status":"closed","template":"","ingredient":[1424,1845,1466,1848,1847,1846,1780,1409,199,1557,1849,1473,1408],"course":[11],"cuisine":[89],"difficulty":[66],"diet":[26],"occasion":[],"dish":[1773,86,82],"cooking_time":[],"class_list":["post-5164","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","ingredient-basilikum","ingredient-carnaroliris","ingredient-extra-virgin-olivenolje","ingredient-gronnsaksbuljong","ingredient-gul-lok","ingredient-hakket-selleri-og-gulrot","ingredient-mutti-passerte-tomater","ingredient-parmesan","ingredient-pesto","ingredient-pinjekjerner","ingredient-ricottaost","ingredient-salt-og-pepper","ingredient-smor","course-hovedretter","cuisine-italiensk-mat","difficulty-medium","diet-vegetarisk","dish-risotto","dish-vegetarisk","dish-ris","rating-0-stars","post","type-post"],"acf":[],"_links":{"self":[{"href":"https:\/\/mutti-parma.com\/no\/wp-json\/wp\/v2\/recipe\/5164","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mutti-parma.com\/no\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/mutti-parma.com\/no\/wp-json\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/mutti-parma.com\/no\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/mutti-parma.com\/no\/wp-json\/wp\/v2\/comments?post=5164"}],"version-history":[{"count":10,"href":"https:\/\/mutti-parma.com\/no\/wp-json\/wp\/v2\/recipe\/5164\/revisions"}],"predecessor-version":[{"id":11430,"href":"https:\/\/mutti-parma.com\/no\/wp-json\/wp\/v2\/recipe\/5164\/revisions\/11430"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/mutti-parma.com\/no\/wp-json\/wp\/v2\/media\/5165"}],"wp:attachment":[{"href":"https:\/\/mutti-parma.com\/no\/wp-json\/wp\/v2\/media?parent=5164"}],"wp:term":[{"taxonomy":"ingredient","embeddable":true,"href":"https:\/\/mutti-parma.com\/no\/wp-json\/wp\/v2\/ingredient?post=5164"},{"taxonomy":"course","embeddable":true,"href":"https:\/\/mutti-parma.com\/no\/wp-json\/wp\/v2\/course?post=5164"},{"taxonomy":"cuisine","embeddable":true,"href":"https:\/\/mutti-parma.com\/no\/wp-json\/wp\/v2\/cuisine?post=5164"},{"taxonomy":"difficulty","embeddable":true,"href":"https:\/\/mutti-parma.com\/no\/wp-json\/wp\/v2\/difficulty?post=5164"},{"taxonomy":"diet","embeddable":true,"href":"https:\/\/mutti-parma.com\/no\/wp-json\/wp\/v2\/diet?post=5164"},{"taxonomy":"occasion","embeddable":true,"href":"https:\/\/mutti-parma.com\/no\/wp-json\/wp\/v2\/occasion?post=5164"},{"taxonomy":"dish","embeddable":true,"href":"https:\/\/mutti-parma.com\/no\/wp-json\/wp\/v2\/dish?post=5164"},{"taxonomy":"cooking_time","embeddable":true,"href":"https:\/\/mutti-parma.com\/no\/wp-json\/wp\/v2\/cooking_time?post=5164"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}