Om du vill ha en r\u00e4tt med fyllig smak som \u00e4r enkel att tillaga s\u00e5 kanske denna v\u00e4rmande stifado med k\u00f6rsb\u00e4rstomater blir din nya favorit. Stifado har sina r\u00f6tter i grekisk tradition och \u00e4r en l\u00e5ngkokt gryta som \u00e4r k\u00e4nd f\u00f6r sina djupa, aromatiska smaker och sitt m\u00f6ra k\u00f6tt som sm\u00e4lter i munnen. Denna variant \u00e4r uppfriskande enkel \u2013 perfekt f\u00f6r de dagar n\u00e4r du vill ha n\u00e5got riktigt gott utan att tillbringa flera timmar i k\u00f6ket.
Det som verkligen f\u00e5r r\u00e4tten att skina \u00e4r Muttis k\u00f6rsb\u00e4rstomater. Du beh\u00f6ver varken skala eller mosa dem, h\u00e4ll dem bara direkt ur burken och l\u00e5t dem ut\u00f6va sin magi. Tomaterna ger djup och fyllighet till s\u00e5sen med minimal anstr\u00e4ngning och f\u00e5r denna r\u00e4tt att k\u00e4nnas som om den har sm\u00e5puttrat hela dagen, trots att du precis sl\u00e4ngde ihop den.
Receptet \u00e4r underbart enkelt: Tillaga k\u00f6ttet med hela schalottenl\u00f6kar, vitl\u00f6k, varma kryddor, lite r\u00f6tt vin och de smakfulla k\u00f6rsb\u00e4rstomatererna. L\u00e5t allt sjuda l\u00e5ngsamt medan ingredienserna f\u00f6renas till en mysig, tr\u00f6stande gryta. En l\u00e4ttlagad gryta som kr\u00e4ver minimalt med jobb \u2013 n\u00e4r ingredienserna v\u00e4l \u00e4r i grytan sk\u00f6ter den sig sj\u00e4lv.
Denna stifado \u00e4r perfekt f\u00f6r en avslappnad helgm\u00e5ltid eller en enkel vardagsmiddag som fortfarande k\u00e4nns speciell. Servera den med ris, potatismos eller rostat br\u00f6d som kan suga upp den fylliga tomats\u00e5sen.
Enkel, v\u00e4rmande och full av karakt\u00e4r bevisar denna r\u00e4tt att med n\u00e5gra f\u00e5 bra ingredienser \u2013 och lite tid \u2013 s\u00e5 kan du enkelt skapa n\u00e5got riktigt gott.<\/p>\n\n","protected":false},"excerpt":{"rendered":"
Om du vill ha en r\u00e4tt med fyllig smak som \u00e4r enkel att tillaga s\u00e5 kanske denna v\u00e4rmande stifado med k\u00f6rsb\u00e4rstomater blir din nya favorit. Stifado har sina r\u00f6tter i grekisk tradition och \u00e4r en l\u00e5ngkokt gryta som \u00e4r k\u00e4nd f\u00f6r sina djupa, aromatiska smaker och sitt m\u00f6ra k\u00f6tt som sm\u00e4lter i munnen. Denna variant<\/p>\n","protected":false},"author":1,"featured_media":466,"comment_status":"open","ping_status":"open","template":"","ingredient":[659,338,151,390,329,656,657,86,658,655],"course":[20],"cuisine":[],"difficulty":[27],"diet":[],"occasion":[37,34],"dish":[44],"cooking_time":[],"class_list":["post-465","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","ingredient-kanelstanger","ingredient-lagerblad","ingredient-lok","ingredient-mutti-korsbarstomater","ingredient-olivolja","ingredient-rodvin","ingredient-rordvinsvinager","ingredient-salt","ingredient-vitlok","ingredient-ytterfile-av-notkott-i-stora-bitar","course-huvudratt","difficulty-medium","occasion-fest","occasion-speciella-tillfallen","dish-kott","rating-0-stars","post","type-post"],"acf":[],"_links":{"self":[{"href":"https:\/\/mutti-parma.com\/se\/wp-json\/wp\/v2\/recipe\/465","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mutti-parma.com\/se\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/mutti-parma.com\/se\/wp-json\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/mutti-parma.com\/se\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/mutti-parma.com\/se\/wp-json\/wp\/v2\/comments?post=465"}],"version-history":[{"count":22,"href":"https:\/\/mutti-parma.com\/se\/wp-json\/wp\/v2\/recipe\/465\/revisions"}],"predecessor-version":[{"id":8792,"href":"https:\/\/mutti-parma.com\/se\/wp-json\/wp\/v2\/recipe\/465\/revisions\/8792"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/mutti-parma.com\/se\/wp-json\/wp\/v2\/media\/466"}],"wp:attachment":[{"href":"https:\/\/mutti-parma.com\/se\/wp-json\/wp\/v2\/media?parent=465"}],"wp:term":[{"taxonomy":"ingredient","embeddable":true,"href":"https:\/\/mutti-parma.com\/se\/wp-json\/wp\/v2\/ingredient?post=465"},{"taxonomy":"course","embeddable":true,"href":"https:\/\/mutti-parma.com\/se\/wp-json\/wp\/v2\/course?post=465"},{"taxonomy":"cuisine","embeddable":true,"href":"https:\/\/mutti-parma.com\/se\/wp-json\/wp\/v2\/cuisine?post=465"},{"taxonomy":"difficulty","embeddable":true,"href":"https:\/\/mutti-parma.com\/se\/wp-json\/wp\/v2\/difficulty?post=465"},{"taxonomy":"diet","embeddable":true,"href":"https:\/\/mutti-parma.com\/se\/wp-json\/wp\/v2\/diet?post=465"},{"taxonomy":"occasion","embeddable":true,"href":"https:\/\/mutti-parma.com\/se\/wp-json\/wp\/v2\/occasion?post=465"},{"taxonomy":"dish","embeddable":true,"href":"https:\/\/mutti-parma.com\/se\/wp-json\/wp\/v2\/dish?post=465"},{"taxonomy":"cooking_time","embeddable":true,"href":"https:\/\/mutti-parma.com\/se\/wp-json\/wp\/v2\/cooking_time?post=465"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}