{"id":7684,"date":"2024-11-13T08:11:21","date_gmt":"2024-11-13T08:11:21","guid":{"rendered":"https:\/\/mutti-parma.com\/se\/?post_type=recipe&#038;p=7684"},"modified":"2024-11-13T08:11:22","modified_gmt":"2024-11-13T08:11:22","slug":"pappardelle-alla-fiesolana","status":"publish","type":"recipe","link":"https:\/\/mutti-parma.com\/se\/tomatrecept\/pappardelle-alla-fiesolana\/","title":{"rendered":"Pappardelle alla fiesolana"},"content":{"rendered":"\n<p>F\u00e5nga Toscanas rika, rustika smaker med <strong>Pappardelle alla Fiesolana<\/strong>. Den h\u00e4r fylliga <strong>pastar\u00e4tten<\/strong> med knaprig pancetta och <strong>Mutti passerade tomater <\/strong>\u00e4r en kr\u00e4mig och smakrik r\u00e4tt som \u00e4r lika god som den \u00e4r enkel att tillaga. G\u00f6r dig redo f\u00f6r en genuin <strong>italiensk<\/strong> smakupplevelse.<\/p>\n\n","protected":false},"excerpt":{"rendered":"<p>F\u00e5nga Toscanas rika, rustika smaker med Pappardelle alla Fiesolana. Den h\u00e4r fylliga pastar\u00e4tten med knaprig pancetta och Mutti passerade tomater \u00e4r en kr\u00e4mig och smakrik r\u00e4tt som \u00e4r lika god som den \u00e4r enkel att tillaga. G\u00f6r dig redo f\u00f6r en genuin italiensk smakupplevelse.<\/p>\n","protected":false},"author":70,"featured_media":7686,"comment_status":"open","ping_status":"closed","template":"","ingredient":[1282,239,320,151,354,329,1441,1442,189,86,177,339,221],"course":[20],"cuisine":[],"difficulty":[28],"diet":[],"occasion":[36],"dish":[46],"cooking_time":[316],"class_list":["post-7684","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","ingredient-chiliflakes","ingredient-farsk-basilika","ingredient-gradde","ingredient-lok","ingredient-mutti-passerade-tomater","ingredient-olivolja","ingredient-pancetta","ingredient-pappardelle-pasta","ingredient-parmesanost","ingredient-salt","ingredient-smor","ingredient-svartpeppar","ingredient-vitloksklyftor","course-huvudratt","difficulty-easy","occasion-med-vanner","dish-pasta","cooking_time-316","rating-0-stars","post","type-post"],"acf":[],"_links":{"self":[{"href":"https:\/\/mutti-parma.com\/se\/wp-json\/wp\/v2\/recipe\/7684","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mutti-parma.com\/se\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/mutti-parma.com\/se\/wp-json\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/mutti-parma.com\/se\/wp-json\/wp\/v2\/users\/70"}],"replies":[{"embeddable":true,"href":"https:\/\/mutti-parma.com\/se\/wp-json\/wp\/v2\/comments?post=7684"}],"version-history":[{"count":10,"href":"https:\/\/mutti-parma.com\/se\/wp-json\/wp\/v2\/recipe\/7684\/revisions"}],"predecessor-version":[{"id":8003,"href":"https:\/\/mutti-parma.com\/se\/wp-json\/wp\/v2\/recipe\/7684\/revisions\/8003"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/mutti-parma.com\/se\/wp-json\/wp\/v2\/media\/7686"}],"wp:attachment":[{"href":"https:\/\/mutti-parma.com\/se\/wp-json\/wp\/v2\/media?parent=7684"}],"wp:term":[{"taxonomy":"ingredient","embeddable":true,"href":"https:\/\/mutti-parma.com\/se\/wp-json\/wp\/v2\/ingredient?post=7684"},{"taxonomy":"course","embeddable":true,"href":"https:\/\/mutti-parma.com\/se\/wp-json\/wp\/v2\/course?post=7684"},{"taxonomy":"cuisine","embeddable":true,"href":"https:\/\/mutti-parma.com\/se\/wp-json\/wp\/v2\/cuisine?post=7684"},{"taxonomy":"difficulty","embeddable":true,"href":"https:\/\/mutti-parma.com\/se\/wp-json\/wp\/v2\/difficulty?post=7684"},{"taxonomy":"diet","embeddable":true,"href":"https:\/\/mutti-parma.com\/se\/wp-json\/wp\/v2\/diet?post=7684"},{"taxonomy":"occasion","embeddable":true,"href":"https:\/\/mutti-parma.com\/se\/wp-json\/wp\/v2\/occasion?post=7684"},{"taxonomy":"dish","embeddable":true,"href":"https:\/\/mutti-parma.com\/se\/wp-json\/wp\/v2\/dish?post=7684"},{"taxonomy":"cooking_time","embeddable":true,"href":"https:\/\/mutti-parma.com\/se\/wp-json\/wp\/v2\/cooking_time?post=7684"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}