{"id":3080,"date":"2021-09-18T09:38:00","date_gmt":"2021-09-18T09:38:00","guid":{"rendered":"http:\/\/mutti.web.staging.minasithil.genero.fi\/recipes\/spaghetti-al-pomodoro\/"},"modified":"2023-02-07T10:31:49","modified_gmt":"2023-02-07T10:31:49","slug":"spaghetti-pomodoro","status":"publish","type":"recipe","link":"https:\/\/mutti-parma.com\/us\/recipes\/spaghetti-pomodoro\/","title":{"rendered":"Spaghetti Pomodoro made with Peeled Tomatoes"},"content":{"rendered":"<p>This delicious Spaghetti Pomodoro recipe is adapted from &#8220;How to Eataly: A Guide to Cooking, Buying, and Eating Italian Food&#8221; by Oscar Farinetti.<br \/>\n<\/p>\n","protected":false},"excerpt":{"rendered":"<p>This delicious Spaghetti Pomodoro recipe is adapted from &#8220;How to Eataly: A Guide to Cooking, Buying, and Eating Italian Food&#8221; by Oscar Farinetti.<\/p>\n","protected":false},"author":1,"featured_media":8676,"comment_status":"open","ping_status":"closed","template":"","ingredient":[367,348,246,364,365,193,1779,366],"course":[11],"cuisine":[89],"difficulty":[27],"diet":[95,25,26],"occasion":[98,29],"dish":[1404,86,28],"cooking_time":[],"class_list":["post-3080","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","ingredient-coarse-sea-salt-for-pasta-cooking-water","ingredient-crushed-red-pepper-flakes","ingredient-dried-spaghetti","ingredient-extra-virgin-olive-oil-plus-more-for-finishing","ingredient-fine-sea-salt-to-taste","ingredient-garlic-peeled","ingredient-mutti-whole-peeled-or-crushed-tomatoes","ingredient-to-4-fresh-basil","course-main-course","cuisine-italian-food","difficulty-easy","diet-vegan","diet-dairy-free","diet-vegetarian","occasion-with-friends","occasion-family","dish-spaghetti","dish-vegetarian","dish-pasta","rating-5-stars","post","type-post"],"acf":[],"_links":{"self":[{"href":"https:\/\/mutti-parma.com\/us\/wp-json\/wp\/v2\/recipe\/3080","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mutti-parma.com\/us\/wp-json\/wp\/v2\/recipe"}],"about":[{"href":"https:\/\/mutti-parma.com\/us\/wp-json\/wp\/v2\/types\/recipe"}],"author":[{"embeddable":true,"href":"https:\/\/mutti-parma.com\/us\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/mutti-parma.com\/us\/wp-json\/wp\/v2\/comments?post=3080"}],"version-history":[{"count":23,"href":"https:\/\/mutti-parma.com\/us\/wp-json\/wp\/v2\/recipe\/3080\/revisions"}],"predecessor-version":[{"id":11448,"href":"https:\/\/mutti-parma.com\/us\/wp-json\/wp\/v2\/recipe\/3080\/revisions\/11448"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/mutti-parma.com\/us\/wp-json\/wp\/v2\/media\/8676"}],"wp:attachment":[{"href":"https:\/\/mutti-parma.com\/us\/wp-json\/wp\/v2\/media?parent=3080"}],"wp:term":[{"taxonomy":"ingredient","embeddable":true,"href":"https:\/\/mutti-parma.com\/us\/wp-json\/wp\/v2\/ingredient?post=3080"},{"taxonomy":"course","embeddable":true,"href":"https:\/\/mutti-parma.com\/us\/wp-json\/wp\/v2\/course?post=3080"},{"taxonomy":"cuisine","embeddable":true,"href":"https:\/\/mutti-parma.com\/us\/wp-json\/wp\/v2\/cuisine?post=3080"},{"taxonomy":"difficulty","embeddable":true,"href":"https:\/\/mutti-parma.com\/us\/wp-json\/wp\/v2\/difficulty?post=3080"},{"taxonomy":"diet","embeddable":true,"href":"https:\/\/mutti-parma.com\/us\/wp-json\/wp\/v2\/diet?post=3080"},{"taxonomy":"occasion","embeddable":true,"href":"https:\/\/mutti-parma.com\/us\/wp-json\/wp\/v2\/occasion?post=3080"},{"taxonomy":"dish","embeddable":true,"href":"https:\/\/mutti-parma.com\/us\/wp-json\/wp\/v2\/dish?post=3080"},{"taxonomy":"cooking_time","embeddable":true,"href":"https:\/\/mutti-parma.com\/us\/wp-json\/wp\/v2\/cooking_time?post=3080"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}