Change country
Mutti's world
Back
Mutti's world
About Mutti
Our way of doing things
Environmental certifications
Ethics and Legality
Responsibility
Organization and control
A virtuous cycle
Change country
Field to table
Back
Field to table
Our Tomatoes
A tour at the Mutti factory
Our farmers
Change country
Products
Back
Products
All Products
Chopped tomatoes
Tomato Passata
Tomato paste
Peeled tomatoes
Pasta Sauces
Cherry and Datterini tomatoes
Pizza sauces
Condiments
Change country
Recipes
Back
Recipes
All Recipes
By Product
Mutti Polpa
Mutti Passata
Mutti Tomato Paste
Mutti Cherry tomatoes
Mutti Whole peeled tomatoes
Sugo basil
Mutti Baby Roma tomatoes
Aromatica
Classica
Organic Passata
Red tomato pesto
Green tomato pesto
Mutti Classic Tomato Sauce
Polpa with basil
Polpa with garlic
Rossoro Tomatoes and Genovese Basil
Rossoro Tomatoes and Parmigiano Reggiano
San Marzano tomatoes
Sugo Napoletana
By Course
Main Dish
Appetizers
Breakfast & Brunch
Drinks
By Cuisine
Italian food
French food
Indian food
Eastern European food
Spanish food
By Difficulty
Easy
Medium
Difficult
Challenging
Change country
Sul Campo
Food Service
Upcycle with Mutti
Change country
Easy recipes with tomatoes
Mutti Whole peeled tomatoes
Rigatoni all’amatriciana
Rigatoni all’Amatriciana, the best of Italian cuisine with Mutti Peeled Tomatoes.
30 min
Easy
Mutti Passata
Ciambotta
Ciambotta, the tasty and healthy Mediterranean summer side dish.
30 min
Easy
Mutti Tomato Paste
Tomato Hummus
Tomato Hummus is one of the variations of the famous chickpea hummus. TheMutti tomato paste makes this dip more delicious than ever.
10 min
Easy
Mutti Polpa
Gnocchi alla Sorrentina
Gnocchi alla Sorrentina is a classic dish from Campania, featuring potato gnocchi baked in a rich Mutti Polpa tomato sauce with melted mozzarella and Parmesan. This simple, flavorful recipe highlights the essence of Italian traditional food.
30 min
Easy
Mutti Polpa
Eggplant Parmigiana
This Italian classic has the best of a lasagne and a vegetable bake. With layers of eggplant, tomato sauce and molten cheese, this vegetarian dinner is sure to please!
45 min
Easy
Polpa with garlic
Tomato Tom Yum Soup
A different take on a classic tomato soup, this recipe uses pantry staples and Asian flavours for a flavor-packed meal that’s ready in 30 minutes. This version uses prawns for a delicious finish, but could easily be swapped for tofu for a vegan dish.
30 min
Easy
Rossoro Tomatoes and Parmigiano Reggiano
One pot creamy Mutti tomato, chorizo and zucchini pasta
This creamy pasta dish is packed full of flavor thanks to Mutti’s Parmigiano Reggiano Gourmet Pasta Sauce. All you need are a few other ingredients for an indulgent but simple meal – perfect for mid-week or the weekend!
35 min
Easy
Sugo Napoletana
Mozzarella-Stuffed Chicken Meatballs
This quick and easy crowd-pleaser is perfect for a mid-week dinner or weekend treat. Using chicken mince and baking the meatballs in the oven mean you don’t have to use any oil. The rich tomato flavor of the Sugo Napoletana makes the perfect sauce to pair with these delicious meatballs. Delicious served on their own,
30 min
Easy
Polpa with basil
One-pot Mutti tomato mussels
Mussels look impressive, but are actually quite simple to cook. Mutti Polpa Basil is an instant injection of big flavor, meaning there is minimal cooking time required but the result is a taste that suggests hours in the kitchen.
25 min
Easy
Mutti Passata
Polenta with wild mushroom ragu
Creamy polenta is topped with a rich mushroom ragu for an easy vegetarian dinner. Packed with umami flavour thanks to the Mutti tomato paste and the porcini mushrooms, you won’t miss the meat!
1h
Easy
Mutti Whole peeled tomatoes
Bucatini amatriciana with peeled tomatoes
40 min
Easy
Mutti Passata
Spaghetti and meatballs with ricotta
1h
Easy
1
2
3
…
10
Choose country and language
Global site