
Savoury Mug Cake
Simple, tasty and incredibly quick: this is our Savoury Mug Cake by Mutti
Made with SUGO SPECIALE Parmigiano Reggiano
Pasta sauce made with intensely flavoured Rossoro tomatoes and
Parmigiano Reggiano cheese to give a genuine, sharp and complex flavour to the finished sauce.
Mutti's range of gourmet pasta sauces combine specific tomato varieties with the finest quality ingredients, sourced from select regions of Italy known for their excellence, without added sugar.
5 min (COOK TIME: 2 min / PREP TIME: 3 min)
Easy
1 person
Ingredients
-
1
egg
-
60
g
all-purpose flour
-
90
g
Mutti Sugo Speciale Parmesan
-
30
g
diced bacon
-
1/2
teaspoon
baking powder for savory cakes
-
1/2
teaspoon
dried oregano
-
salt and pepper t.t.
-
10
g
extra virgin olive oil
-
a few basil leaves
Share the ingredient list
Savoury Mug Cake: Method
- In a mug, combine the egg, flour, baking powder, oregano, Mutti Parmesan pasta sauce, bacon, and olive oil.
- Mix well and clean the edges of the mug to ensure even cooking.
- Microwave on maximum power for 2 minutes. Check to see if it's cooked; if needed, cook for an additional 30 seconds. Your savoury mug cake is ready!