Triplo Concentrato

Concentrated Tomato Paste

Mutti® Concentrated Tomato Paste (Triplo Concentrato) was the first product introduced by the Fratelli Mutti company in 1899. Today, Mutti continues to produce rich and intensely flavourful tomato paste following Italian standards, using only the highest quality 100% Italian tomatoes – not by-products from other tomato processing. This Concentrated Tomato Paste is rich and bold, using 6 kg of fresh tomatoes to produce 1 kg of paste. Chefs worldwide use Concentrated tomato paste to provide rich tomato flavour in their entrées, appetizers and even desserts

Star K – Kosher

cooking sketch

Dark red colour

intenso

Intense flavour

Paste-like soft texture

tomatoes and spoon

Maximize your tomato flavour

triple concentrated tomato paste

LEARN MORE ABOUT CONCENTRATE

The intense essence of the tomato

 In 1951, Mutti was the first to pack tomato paste into a tube, a significant innovation at the time. Great tasting, long lasting, and with a cap that could be used as a thimble, it became a favorite amongst Italian families. This paste uses only the highest quality, 100% Italian tomatoes – not by-products from other tomato processing. Use it to deepen flavor and thicken recipes like Bolognese, casseroles and stews.

How is it made?

To learn more about how we make our products

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Sustainability

For us, sustainability means respect for the land

Cooperation with WWF Italy

Mutti has worked closely with the WWF in Italy to help farmers find sustainable ways to reduce their water consumption and CO2 emissions. The Italian WWF not only set goals, but it also allowed farmers to analyze and review data to identify what they can do. For example, the organization recommended the use of special sensors that recognize the moisture content of the soil and provide useful information to support efficient water use.

Mutti invested in technology, education, and technical support for farmers and agricultural organizations. Even after our five-year project came to an end, we are still as committed as ever to minimizing our environmental impact and improving every step of our production.

Results:

+1000 million litres of water saved*

*between 2012 and 2014 (Source: Data Collected by CMCC, WWF and Mediterranean Climate Change Center in Italy)

+31530 tons of CO2 (carbon dioxide) avoided.

*between 2010 and 2015 when compared to 2009 levels (Source: Data collected by Italian WWF and energy efficiency group Officinae Verd)


Now you know about our products – It’s time to cook!

HOW TO USE

The concentrate in its various versions is ideal for giving extra color, flavor, and texture to dishes. It is especially suitable for dishes needing very long cooking times such as ragùs, stews, and one-pot wonders. Concentrate adds a finishing intense tomato flavor to your dishes.

Ideal for: Use to intensify flavor together with other tomato products

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