Italian BLT

Italian BLT

Made with Peeled Tomatoes

Mutti® Peeled Tomatoes are generously fleshy and firm. They have their skins removed and are then immersed in a delicious, velvety passata.

15 min (PREP TIME: 15 min)


2 people


  • 2 Ciabatta bread
  • 1 lb. Bacon or Prosciutto
  • 4 leaves Butter lettuce, fresh
  • ½ (7 oz.) can Mutti® Whole Peeled Tomatoes (Pelati)
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  1. Slice the tomatoes and layer with the other ingredients onto the ciabatta.

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Also made with: Peeled Tomatoes

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