Passata Sul Campo

Tomato Puree

Tomato Passata made with tomatoes processed directly in the field as they are harvested.

Thanks to our innovative mobile production plant, the instafactory, we have the ability to produce a Passata product right there in the field as the tomatoes are picked. This reduces the distance between the field and the factory, and between the time of harvest and processing, allowing us to truly capture the taste of perfectly ripe, just picked tomatoes.


Fresh flavor

Velvety texture

Bright red color

How is it made?

To learn more about how we make our products

Visit the Field to Table

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For us, sustainability means respect for the land

Cooperation with WWF

Mutti has worked closely with the WWF in Italy to help farmers find sustainable ways to reduce their water consumption and CO2 emissions. The Italian WWF not only set goals, but it also allowed farmers to analyze and review data to identify what they can do. For example, the organization recommended the use of special sensors that recognize the moisture content of the soil and provide useful information to support efficient water use. Mutti invested in technology, education, and technical support for farmers and agricultural organizations. Even after our five year project came to an end, we are still as committed as ever to minimizing our environmental impact and improving every step of our production.


+1000 million litres of water saved*

between 2012 and 2014 (Source: Data Collected by CMCC, WWF and Mediterranean Climate Change Center in Italy)

31 530 tons of CO2 (carbon dioxide) avoided.

between 2010 and 2015 when compared to 2009 levels (Source: Data collected by Italian WWF and energy efficiency group Officinae Verdi)

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