Sicilian style chicken with datterini tomatoes
Ingredients
-
pinch
large saffron threads
-
1
tablespoon
olive oil
-
2
medium brown onions, sliced
-
2
cloves
garlic, crushed
-
2
teaspoons
ground cardamom
-
2
teaspoons
ground cumin
-
1
teaspoon
freshly ground black pepper
-
2
cinnamon sticks, broken in half
-
400
g
can Mutti Datterini Tomatoes
-
1
tablespoon
honey
-
4
chicken Marylands
-
1
tablespoon
olive oil
-
1
teaspoon
salt flakes
-
1/2
cup
pitted green Sicilian olives
-
quinoa
-
leaves
coarsely chopped fresh parsley
-
1
wedge preserved lemon, rinsed, pulp removed, rind finely chopped
Tip: Freshly grated lemon rind can replace preserved lemon in this tasteful Sicilian chicken recipe.
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Tip: Freshly grated lemon rind can replace preserved lemon in this tasteful Sicilian chicken recipe.