Sicilian style chicken with datterini tomatoes

Ingredients

• pinch large saffron threads
• 1 tablespoon olive oil
• 2 medium brown onions, sliced
• 2 cloves garlic, crushed
• 2 teaspoons ground cardamom
• 2 teaspoons ground cumin
• 1 teaspoon freshly ground black pepper
• 2 cinnamon sticks, broken in half
• 400 g can Mutti Datterini Tomatoes
• 1 tablespoon honey
• 4 chicken Marylands
• 1 tablespoon olive oil
• 1 teaspoon salt flakes
• 1/2 cup pitted green Sicilian olives
• quinoa
• leaves coarsely chopped fresh parsley
• 1 wedge preserved lemon, rinsed, pulp removed, rind finely chopped

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