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30 min
Mutti Whole peeled tomatoes
Rigatoni all’amatriciana
Rigatoni all’Amatriciana, the best of Italian cuisine with Mutti Peeled Tomatoes.
30 min
Easy
Mutti Passata
Ciambotta
Ciambotta, the tasty and healthy Mediterranean summer side dish.
30 min
Easy
Mutti Polpa
Gnocchi alla Sorrentina
Gnocchi alla Sorrentina is a classic dish from Campania, featuring potato gnocchi baked in a rich Mutti Polpa tomato sauce with melted mozzarella and Parmesan. This simple, flavorful recipe highlights the essence of Italian traditional food.
30 min
Easy
Polpa with garlic
Tomato Tom Yum Soup
A different take on a classic tomato soup, this recipe uses pantry staples and Asian flavours for a flavor-packed meal that’s ready in 30 minutes. This version uses prawns for a delicious finish, but could easily be swapped for tofu for a vegan dish.
30 min
Easy
Sugo Napoletana
Mozzarella-Stuffed Chicken Meatballs
This quick and easy crowd-pleaser is perfect for a mid-week dinner or weekend treat. Using chicken mince and baking the meatballs in the oven mean you don’t have to use any oil. The rich tomato flavor of the Sugo Napoletana makes the perfect sauce to pair with these delicious meatballs. Delicious served on their own,
30 min
Easy
Polpa with basil
One-pot Mutti tomato mussels
Mussels look impressive, but are actually quite simple to cook. Mutti Polpa Basil is an instant injection of big flavor, meaning there is minimal cooking time required but the result is a taste that suggests hours in the kitchen.
25 min
Easy
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