Easy

Manestra

Manestra is a traditional Greek soup made with tomato pulp and orzo pasta. Quick and easy to prepare, it’s the ultimate comfort food that warms the soul!

15 min

Easy

Detox Red Lentil Soup with Mutti’s Tomato Polpa

A comforting detox soup with red lentils and tomatoes that will delight your palate.

1h 10 min

Easy

Tomato puff pastry trees

Fun and festive puff pastry trees filled with tomato passata. The perfect appetizer to share with family during the holiday season!

30 min

Easy

Tomato fritters

30 min

Easy

Mediterranean Ziti with anchovies

Ziti alla Mediterranea with Polpa (Finely Chopped Tomatoes), anchovies, capers and olives conquers at the first mouthful thanks to its delicious all-Italian taste

30 min

Easy

ciambotta

Ciambotta, the tasty and healthy Mediterranean summer side dish.

30 min

Easy

Gnocchi alla sorrentina with polpa (finely chopped tomatoes)

1h

Easy

Pomodoro Mozzarella Fresca with Artisan Gemelli pasta

This recipe combines the rich flavors of Mutti tomato with the creaminess of fresh mozzarella and the savory touch of Prosciutto di Parma, creating a delicious and satisfying pasta dish.Recipe created by: Friday Harbour Executive Chef, Jason Oszoli

25 min

Easy

Pizza Sauce Classic

MINI PIZZA WITH ARTICHOKES AND PECORINO

1h 25 min

Easy

PITA BREAD WITH SPICY EGGPLANT AND TOMATO

1h 30 min

Easy

Tomato pasta skewers

If you’re seeking an original idea to share with friends, skewered baked pasta is the perfect choice. This delightful finger food is meant to be enjoyed while mingling, creating an informal and convivial atmosphere. And it’s not just for adults; kids will also delight in these colorful and tasty skewers!

40 min

Easy

EASY INDIAN BUTTER CHICKEN

Passata (Strained Tomatoes) retains the bright red color of tomatoes and has a velvety composition with an intense but sweet taste.

1h 20 min

Easy

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