
Pomodoro e Basilico – Tomato Basil Sauce
From Chef Andrea Belfiore – ITALIA LIKE LOCALS
“This sauce recipe is a must to have in your back pocket. It’s THE tomato sauce, everything starts from here! Use it with spaghetti, meatballs, handmade pasta or for your eggplant parmigiana. Simple, healthy, and delicious. Kids love it too!” – Chef Andrea Belfiore
Watch Andrea prepare this recipe
Made with Tomato Puree
Mutti® Tomato Puree retains the bright red color of tomatoes and has a velvety composition with an intense but sweet taste.
20 min (PREP TIME: 20 min)
Easy
2 people
Ingredients
-
24.5
oz
or 1 bottle of Mutti® Tomato Puree
(or Mutti® Chopped Tomatoes)
-
1-2
garlic cloves
-
bunch of basil
-
extra virgin olive oil
-
salt
Kitchen Tools
-
saucepan or pot
-
wooden spoon
-
cutting board + chef knife
Recipe and image credit: Chef Andrea Belfiore – ITALIA LIKE LOCALS
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Recipe and image credit: Chef Andrea Belfiore – ITALIA LIKE LOCALS