Tomato main course recipes

Eggplant Parmigiana

This Italian classic has the best of a lasagne and a vegetable bake. With layers of eggplant, tomato sauce and molten cheese, this vegetarian dinner is sure to please!

45 min

Easy

Rossoro Tomatoes and Genovese Basil

Chicken Tomato Parmesan Sliders

These crispy chicken sliders are our spin on a fried chicken sandwich. Paired with sweet-potato crisps, they are perfect for a meal with friends. Mutti’s Gourmet Pasta Sauce with Genovese Basil adds a fresh sweetness that cuts through the crispy chicken and pairs perfectly with the melted mozzarella.

45 min

Medium

Polpa with garlic

Tomato Tom Yum Soup

A different take on a classic tomato soup, this recipe uses pantry staples and Asian flavours for a flavor-packed meal that’s ready in 30 minutes. This version uses prawns for a delicious finish, but could easily be swapped for tofu for a vegan dish.

30 min

Easy

Rossoro Tomatoes and Parmigiano Reggiano

One pot creamy Mutti tomato, chorizo and zucchini pasta

This creamy pasta dish is packed full of flavor thanks to Mutti’s Parmigiano Reggiano Gourmet Pasta Sauce. All you need are a few other ingredients for an indulgent but simple meal – perfect for mid-week or the weekend!

35 min

Easy

Tomato & Beef Pie

Take the humble meat pie to new culinary heights with this Tomato Beef Pie recipe. A burst of fresh Mutti Polpa flavour in the filling and a dollop of Mutti’s new Rich & Bold Tomato Sauce to finish, give this much-loved classic a gourmet twist.

1h

Medium

Sugo Napoletana

Mozzarella-Stuffed Chicken Meatballs

This quick and easy crowd-pleaser is perfect for a mid-week dinner or weekend treat. Using chicken mince and baking the meatballs in the oven mean you don’t have to use any oil. The rich tomato flavor of the Sugo Napoletana makes the perfect sauce to pair with these delicious meatballs. Delicious served on their own,

30 min

Easy

Polpa with basil

One-pot Mutti tomato mussels

Mussels look impressive, but are actually quite simple to cook. Mutti Polpa Basil is an instant injection of big flavor, meaning there is minimal cooking time required but the result is a taste that suggests hours in the kitchen.

25 min

Easy

Polenta with wild mushroom ragu

Creamy polenta is topped with a rich mushroom ragu for an easy vegetarian dinner. Packed with umami flavour thanks to the Mutti tomato paste and the porcini mushrooms, you won’t miss the meat!

1h

Easy

Pizza margherita made with chopped tomatoes

25 min

Easy

Monkfish pasta with tomato puree

20 min

Easy

Mediterranean chicken made with tomato puree

by Silvia Colloca

1h

Easy

Mutti Cherry tomatoes

Squid ink pasta with cherry tomatoes

Add a coastal flair to your table with this striking seafood pasta, perfectly balanced by the natural sweetness of Mutti Cherry Tomatoes.

25 min

Medium

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