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Finely Chopped Tomatoes
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Used product
Polpa
Double concentrated tomato paste
Passata
Pelati
Cherry Tomatoes
Pasta Sauce with basil
Pasta sauce with chilli
Datterini Tomatoes
Pasta Sauce with datterini Tomatoes
Triplo concentrato
PASTA SAUCE with Grilled Vegetables
Pasta sauce with olives
Pasta sauce with Parmigiano Reggiano
Pesto Rosso
Course
Main course
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Home
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Tomato Recipes
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Main course
Main course
Pasta sauce with olives
Cauliflower Puttanesca
This Puttanesca-style cauliflower is an easy and flavourful side dish with tomatoes, olives and capers, inspired by Italian tradition. Perfect as a vegetarian dish full of flavour and ready in just a few simple steps.
15 min
Easy
Pasta sauce with chilli
Eggless Frittata
This potato and tomato frittata is the egg-free alternative to the classic frittata. It is made with just a few simple ingredients: potatoes, onion, and tomato sauce. A flavorful and wholesome recipe that’s incredibly easy to prepare.
50 min
Easy
PASTA SAUCE with Grilled Vegetables
Baked Pasta
Baked pasta is a rich and flavorful first course, perfect for sharing with the whole family or for special occasions.
35 min
Easy
Pasta Sauce with basil
Tomato Sauce Frittata – Fake Tripe
An old recipe that still surprises with its simplicity. Thin strips of omelette, reminiscent of tripe, are simmered in Mutti Basil Tomato Sauce — fragrant, rich and wholesome. A truly Italian comfort food.
15 min
Easy
Triplo concentrato
Ribollita
Ribollita is a traditional Tuscan winter soup with peasant origins. It is made with cannellini beans, stale bread, and seasonal leafy vegetables. It’s a naturally plant-based, tasty, wholesome, and comforting dish.
2h 30 min
Medium
Pasta Sauce with datterini Tomatoes
Potato quiche with mushrooms and spinach
This hearty and flavorful dish is inspired by the classic French quiche. Instead of the traditional shortcrust pastry, it features a layer of mashed boiled potatoes. Hidden inside is the Pasta Sauce with Datterini Tomatoes, along with mushrooms, and spinach. A rustic and satisfying dish that’s perfect for the whole family.
1h 30 min
Medium
Pelati
Asian-style Scrambled Eggs
Asian-style eggs: simplicity with an Oriental touch.
15 min
Easy
Polpa
Penne all’arrabbiata
A traditional first course from the Lazio region of Italy, perfect for those who love bold, intense flavors while still appreciating simplicity and authenticity. It’s made with plenty of chili peppers and Finely Chopped Tomatoes that coats the penne to perfection.
15 min
Easy
PASTA SAUCE with Grilled Vegetables
Vegetable Lasagna with Red Sauce
This vegetable lasagna is a wholesome and flavorful first course, perfect for a family lunch or a special occasion. This 100% plant-based recipe is incredibly easy to prepare.
50 min
Easy
Pasta Sauce with basil
Gluten-free Zucchini pizza
Zucchini pizza light: A tasty and wholesome gluten-free, 100% plant-based pizza alternative.
30 min
Easy
Polpa
Polpo alla luciana
Polpo alla Luciana: A Seafood Dish with an Ancient History
55 min
Easy
Avocado Toast
Avocado Toast: quick and irresistible
15 min
Easy
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