Easy

Moroccan Zaalouk: Eggplant and Tomato Puree

Zaalouk is a puree typical of Moroccan and Arab cuisine, with an eggplant and tomato base and with an intense spicy aroma.

1h

Easy

Pasta Soup with Potatoes and Provola Cheese

Pasta soup with potatoes and provola is a first course famously part of the Neapolitan tradition, mostly loved for its warming and nourishing taste. A recipe made of leftovers of different pasta aiming to avoid food-waste.

35 min

Easy

Greek Chili

From Joanne Rappos, @theoliveandmango

50 min

Easy

Tomato Soup with Irish Cheddar Grilled Cheese

From Teri-Ann Carty, @terianncarty

20 min

Easy

Vietnamese Steamed Meatball (xíu mai)

From Angus Wan, @cuppabeans

30 min

Easy

Maccheroni alla Norma

45 min

Easy

Bucatini all’Amatriciana

40 min

Easy

Tomato Basil Spaghetti (Spaghetti al Pomodoro)

15 min

Easy

Penne all’Arrabbiata

This fiery classic gets its heat from red pepper flakes and its fresh depth of flavor from tomatoes preserved fresh off the vine. Now you can enjoy the taste of summer any time of year. Make the sauce ahead for a super-fast weeknight meal.

35 min

Easy

Chana Masala

An explosion of Indian flavors in a vegan dish.

30 min

Easy

Tomato soup with potato spheres and fried basil

A twist on a classic tomato soup recipe with the addition of potatoes spheres for a sophisticated and delicious final result.

45 min

Easy

Smashed potatoes pizzas

1h 20 min

Easy

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