Pasta sauces
Pasta sauces
The result of a long tradition of passion and expertise in selecting the finest raw materials: Mutti Pasta Sauces.
Crafted from a perfect blend of a carefully selected 100% Italian tomato varieties and the finest ingredients from our culinary tradition, Mutti Pasta Sauces deliver authentic flavor and quality.
What makes
Our pasta sauces unique
A combination of the finest raw materials, high-quality ingredients, and a preparation that enhances and preserves all the tlavors. Discover in detail what makes Mutti Ready Sauces special!
Italian tomatoes
We use 100% Italian tomatoes, selecting only those that meet high-quality standards through a rigorous process.
Polpa
We use the same top quality polpa that Mutti is renowned for, providing a rustic texture and full-flavoured sauce base.
Puree
We use Speciality Tomato puree to add natural sweetness and complement the characteristic ingredient.
Special ingredients
We source speciality ingredients from regions of excellence, which are characterized by deeper layers of flavour a richer taste experience.
Simplicity
Clean label with natural ingredients and no added sugar.
How pasta sauces are made
A light sauté of finely chopped onion and carrot in oil.
To sauté, tomato pulp and purée are added along with the ingredients that characterize each sauce.
We continue with a cooking process that enhances the flavor of all the ingredients, mixing them and creating their rich texture.
When the sauce is still steaming, we proceed to fill the jars. Pasta sauce are ready.
