Discover Polpa, Passata, Concentrato and Pelati
Each recipe needs its best ally. Different flavors, textures and colors: find the perfect ingredient to transform your dish into a tasty masterpiece.
Sardinian Pizza with vegetables
Smashed Potatoes PizzasThis dish is perfect for those looking for an alternative to the classic pizza, but without giving up the irresistible taste of tomato sauce and melted mozzarella cheese. In this simple recipe, boiled and mashed potatoes become the perfect base for our “little pizza” made in a pan, crispy on the outside and soft on
Flat Green Beans with Tomato SauceFlat green beans (or Snow peas) with tomato is a tasty and flavorful dish, ideal to accompany meat or fish dishes or as a vegetarian main course. This appetizing and quick recipe involves the use of a few ingredients, including fresh green beans and Mutti cherry tomatoes, which are cooked together in a pan and
Canederli Bread Dumplings with Tomato SauceA reinterpretation of a traditional recipe from the South Tyrol region, Canederli bread Dumplings with Tomato Sauce are a tasty and zero-waste dish: a perfect example of how leftover ingredients like stale bread can be transformed into something new and delicious.
Double concentrated tomato paste
Tomato ravioli with porcini mushroomsSurprise your loved one with a romantic and delicious homemade dinner this Valentine’s Day. Our heart-shaped ravioli are the perfect way to show your love. Filled with a mixture of cheesy goodness and flavored with aromatic butter and porcini mushrooms, these ravioli are sure to leave a lasting impression. Made with a touch of Double Concentrated Tomato paste in the pasta dough, this easy-to-follow recipe is a unique twist on a classic dish. Impress your sweetheart with this special and memorable meal.