Gluten free food with tomato

Double concentrated tomato paste

Millefeuille with Tomato Ricotta Cream and Rocket Pesto

A delicious savoury version of the classic millefeuille, dressed up for the festive season. Three layers of crisp puff pastry filled with swirls of tasty tomato ricotta cream, alternated with a fragrant rocket and mint pesto. An elegant and creative 100% plant-based recipe, perfect for the holidays.

45 min

Easy

Strozzapreti with Mushroom Ragù and Herb-Infused Breadcrumbs

A delicious plant-based main course, perfect for sharing with the whole family during the festive season.

1h 33 min

Easy

Chopped tomatoes

Tomato Sorbet

A creative and original sorbet made with Mutti Polpa – Finely Chopped Tomatoes. A simple yet delicious recipe that will surprise and delight your guests during the holidays.

4h 45 min

Easy

Pasta Sauce with basil

Potato quiche with mushrooms and spinach

This hearty and flavourful dish is inspired by the classic French quiche. Instead of the traditional shortcrust pastry, it features a layer of mashed boiled potatoes. Hidden inside is the Pasta Sauce with Basil, along with mushrooms, and spinach. A rustic and satisfying dish that’s perfect for the whole family.

1h 30 min

Medium

Pasta sauce with chilli

Crispy Rice with Spicy Tofu and Vegetables

A delicious, wholesome dish with a captivating aroma and a bold, distinctive flavour. This 100% plant-based recipe, inspired by Eastern cuisine, is ideal for a relaxed evening with family or friends.

30 min

Easy

Pasta sauce with chilli

Tortilla Pizza

Tortilla pizza is a tasty and playful dish perfect for sharing as an appetiser. Super easy to make with only 4 ingredients.

20 min

Easy

Pasta Sauce with basil

Gluten-free zucchini pizza

Light Zucchini pizza: A tasty and wholesome gluten-free, 100% plant-based pizza alternative

30 min

Easy

Eggplant Meatballs in tomato sauce

These tender eggplant meatballs, gently simmered in a velvety Pasta Sauce with Datterini tomatoes, are completely free from eggs and cheese, making them the perfect choice for anyone following a plant-based diet or avoiding lactose.

45 min

Easy

Tomato Farinata with Eggplants

Tomato farinata with eggplants is a tasty alternative to the classic dish from Genoese tradition. The secret lies in adding tomato purée to the batter, giving the farinata a more intense and flavorful taste.

2h 25 min

Easy

Chopped tomatoes

Vegan mushroom lasagna

Mushroom sauce lasagna is the perfect main course for the holiday season. Creamy and flavorful, it will surprise the whole family, who will be asking for seconds!

20 min

Easy

Chopped tomatoes

Baked shrimp with tomatoes and feta

45 min

Easy

Calabrian tuna with sieved tomatoes

Meaty tuna—we recommend fresh, but jarred also works—stands up to the bold, chili-infused tomato sauce. Pro tip: Moderate the heat on your pan as noted below to reach proper sear when needed (for protein) and gentle heat when needed (for aromatics).

20 min

Medium

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