balsamic vinegar

Passata

Zuppa di Pomodoro

 The refreshing Zuppa di Pomodoro requires little active time to prepare, and is a delicious way to stay refreshed on warm days.

Total time 24h 30 min

Difficulty Medium

Double concentrated tomato paste

Sangiovese Simmered pork tenderloin in tomato sauce

 The rich, deep flavor of the sauce is courtesy of a red wine braise and tomato paste, which infuses the sauce with the illusion that it spent all day simmering on the stovetop, though it takes just half an hour. A full-bodied red wine that’s not too tannic works best here.

Total time 45 min

Difficulty Easy

Polpa

Pork Medallions with Tomatoes, Prosciutto & Arugula

 These juicy little medallions brown beautifully and go from stovetop to dinner table in just minutes.

Total time 15 min

Difficulty Easy

Polpa

Sausage with White Beans, Tomatoes, Onions

 Who said Italian night has to include pasta? This sheet-pan meal has tomatoes, onions, garlic, and Italian sausage–classic flavors you expect in an Italian meal–and it’s warm and comforting, too.

Total time 1h 5 min

Difficulty Easy

Tomato tart

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