kosher salt

Polpa

Penne with Tomato Sauce, Eggplant & Chick Peas

 When you’re in the mood for something hearty, yet meatless, this fresh-tasting pasta dish is just the ticket.

Total time 20 min

Difficulty Easy

Polpa

Eggs in Purgatory Recipe

 This eggs in purgatory recipe is perfect as a brunch or summer dinner entrée.

Total time 30 min

Difficulty Easy

Double concentrated tomato paste

Vegetable spaghetti bolognese

 This vegetable bolognese recipe creates enough sauce for two dinners for four. We recommend freezing half for enjoying another night.

Total time 2h

Difficulty Medium

Polpa

Sardinian Pasta with Olives and Ricotta Salata

 A mosaic of sharp, bright flavors shine in this vibrant dish that comes together quickly. Starting the chili and garlic in cold oil helps bring out their aromatic qualities and infuses the dish with their essence. We used malloreddus pasta here, but any ridged pasta will hold up nicely to this bold sauce.

Total time 20 min

Difficulty Easy

Grilled Pizza: A Tour of Italy

 Inspired by our line of Sauces for Pizza, Ashley Cuoco creates a tour of Italy with pizzas recalling the cuisines of Positano, Parma, and Napoli.

Total time 1h 35 min

Difficulty Easy

Passata

Fresh tomato soup with basil

 This fresh tomato soup with basil embodies the simplicity of summer and celebrates the sweet freshness of vine-ripened tomatoes.

Total time 20 min

Difficulty Easy

Triplo concentrato

Grilled Radicchio with Tomato-White Balsamic Vinaigrette

 Bitter greens take on char well, and this super-lively vinaigrette complements the greens perfectly. Though this dish comes together quickly, a few moments of patience have big flavor payoff: Letting the shallots stand in the tomato paste-vinegar mixture turns them into bright flavor “bundles” that burst with sweetness and tanginess; and allowing the aromatics to

Total time 20 min

Difficulty Easy

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