Rainbow pizza made with pizza sauce

Rainbow pizza made with pizza sauce

Made with Flavoured pizza sauce

Mutti® Pizza Sauce with Spices (Salsa per Pizza Aromatizzata) is a rich combination of 100% Italian sun-ripened tomatoes blended with traditional ingredients - aromatic basil, oregano, and onion. It spreads uniformly over the pizza giving it an enticing aroma, bright color, and rich taste. With 30% concentration, it is dense in texture and can be diluted with water without losing its rich consistency. This high performing product creates a greater yield and labor efficiencies in commercial kitchens. Restaurateurs who demand consistency use Mutti® Pizza Sauce with Spices so they can consistently delight their guests every time.

cooking sketch 15 min (COOK TIME: 15 min)

cooking sketch Easy



  • 1 1/4 cups tepid water
  • 1 packet dried yeast
  • 1 tablespoon raw sugar
  • 3 cups ‘00’ flour
  • 1 tablespoon dried oregano
  • 2 tablespoons olive oil
  • Salt


  • Mutti Pizza Sauce
  • Carrots, steamed
  • Purple sweet potatoes
  • Red and yellow capsicum
  • Baby spinach
  • Broccoli
  • Cooked corn kernels
  • Red onion
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Rainbow pizza made with pizza sauce: Method

  1. Mix together & leave for 10-15 to get frothy.
  2. Add ‘00’ flour, dried oregano, a pinch salt and olive oil. Mix & knead for a few minutes until dough forms. Add more flour if consistency is too sticky.
  3. Place into an oiled bowl, cover with a cloth and leave in a warm spot for 1-2 hours until mixture doubles in size.
  4. Cook all vegetables separately and cut into small chunks.
  5. When ready, roll dough into your desired pizza base. Spread with Mutti pizza sauce and decorate with an assortment of coloured vegetables.
  6. Cook pizza in the oven for approximately 10 minutes or until crispy.

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