Crunchy nougat with Mutti double concentrated tomato paste

Crunchy nougat with Mutti double concentrated tomato paste

Made with Double concentrated tomato paste

When you need a strong and intense taste of tomato, tomato paste is your choice. It works together superbly with our other products to intensify the flavor and texture of the tomato.

10 min (COOK TIME: 10 min)



  • 3 tbsp Mutti® Double Concentrated Tomato Paste
  • 1 Juice from lemon
  • 85 g hazelnuts
  • 75 g almonds
  • 75 g walnuts
  • 60 g pine nuts
  • 60 g pistachios
  • 2 tbsp of white sesame seeds
  • 355 g sugar
Share the ingredient list


  1. Toast all the nuts in the oven
  2. Meanwhile, in a pan, cook sugar together with lemon juice and a few tablespoons of water for 20 minutes, to obtain a white caramelized sugar
  3. Coarsely chop half the toasted nuts, and mix all the nuts with the sugar and Mutti Double Concentrated Tomato Paste
  4. Quickly pour the crunchy nougat on a sheet of baking paper and roll out with rolling pin
  5. Allow to cool and serve with ice cream

Liked the recipe?

Review and share with your friends

Comments 0

Also made with: Double concentrated tomato paste

Choose country and language