Meat
Nonna Pina’s pasta con ragu
Ragu or ragù is another classic example of simple, yet mouthwateringly delicious Italian cuisine. Ragu is meat sauce that is usually paired with pasta, yet another trademark of the Italian kitchen. The original creator of ragu is said to be Alberto Alvisi, who was the Cardinal of Imola’s cook back in the 18th century. Like
10 min
Easy
