45 min

Double concentrated tomato paste

Napoleon with Tomato Ricotta Cream and Arugula Pesto 

 A delicious savory version of the classic napoleon, dressed up for the festive season. Three layers of crisp puff pastry filled with swirls of tasty tomato ricotta cream, alternated with a fragrant arugula and mint pesto. An elegant and creative 100% plant-based recipe, perfect for the holidays.

Total time 45 min

Difficulty Easy

Choose country and language

Global site