Medium

Livornese-Style Salt Cod

Livornese-Style Salt Cod isa second-course fish dish typical of Tuscan cuisine. Enjoy the taste of Italian tradition with good bread!

50 min

Medium

Honeycomb Pasta with tomatoes sauce and mozzarella

Honeycomb Pasta is a striking first course full of flavor. A beehive-shaped rigatoni pie with a tasty tomato sauce and delicious melted mozzarella cheese.

45 min

Medium

Double concentrated tomato paste

Tomato ravioli with soft cheese and salmon

Ravioli are a famous italian type of stuffed pasta. This particular recipe combines the soft cheese and smoked salmon with the taste of ravioli made with concentrated tomato paste.

45 min

Medium

Vegetarian Pizza “Ortolana”

A special, tasty and fragrant Margherita, with the addition of potatoes, rosemary and thinly sliced asparagus.

1h

Medium

Mini Calzoni with sieved tomatoes, baked ham, mushrooms and cheese

As for making pizza, the ingredients you use for these calzoni are fundamental. Using the best quality sieved tomatoes will enhance the taste.

45 min

Medium

Seafood Lasagna

For an incredible tasting lasagna, use fresh lasagna sheets and Mutti Finely Chopped Tomatoes. It will make your dish so much more delicious.

1h 30 min

Medium

Cherry Tomatoes

Cherry tomato jam with herb scones

45 min

Challenging

Zuppa di Pomodoro

The refreshing Zuppa di Pomodoro requires little active time to prepare, and is a delicious way to stay refreshed on warm days.

24h 30 min

Medium

Calabrian-Style Tuna

Meaty tuna—we recommend fresh, but jarred also works—stands up to the bold, chili-infused tomato sauce. Pro tip: Moderate the heat on your pan as noted below to reach proper sear when needed (for protein) and gentle heat when needed (for aromatics).

20 min

Medium

Spaghetti Squash Pie

1h 40 min

Medium

Double concentrated tomato paste

Vegetable spaghetti bolognese

This vegetable bolognese recipe creates enough sauce for two dinners for four. We recommend freezing half for enjoying another night.

2h

Medium

Double concentrated tomato paste

Tagliatelle alla Bolognese

We will accompany you in the preparation of Tagliatelle Bolognese sauce, a classic of the Italian cousin: that could be the perfect pairing for a wide pasta such as tagliatelle or pappardelle, for a luscious experience with the right balance of flavour and texture.

2h 30 min

Medium

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