Vegetarian

Omelette with brie cheese and marinated peeled tomatoes

What’s better to start your day, than an omelette with brie and marinated sliced peeled tomatoes? Maybe two!

Easy

Cherry Tomatoes

Cherry tomato jam with herb scones

45 min

Challenging

Zuppa di Pomodoro

The refreshing Zuppa di Pomodoro requires little active time to prepare, and is a delicious way to stay refreshed on warm days.

24h 30 min

Medium

Penne with Tomato Sauce, Eggplant & Chick Peas

When you’re in the mood for something hearty, yet meatless, this fresh-tasting pasta dish is just the ticket.

20 min

Easy

Eggs in Purgatory Recipe

This eggs in purgatory recipe is perfect as a brunch or summer dinner entrée.

30 min

Easy

Cherry Tomatoes

Crispy Cauliflower with Cherry Tomatoes and Parmigiano Reggiano

Infused with freshness from the cauliflower, tomatoes, and herbs, this appetizer is perfect for your next cocktail party.

30 min

Challenging

Penne all’Arrabbiata

This fiery classic gets its heat from red pepper flakes and its fresh depth of flavor from tomatoes preserved fresh off the vine. Now you can enjoy the taste of summer any time of year. Make the sauce ahead for a super-fast weeknight meal.

35 min

Easy

Potato Gnocchi with Spicy Tomato Sauce

*Recipe adapted from “How to Eataly: A Guide to Cooking, Buying, and Eating Italian Food”, by Oscar Farinetti. The delightfully light texture of handmade gnocchi is so far superior to storebought, the extra time and effort is well worth it.

2h

Challenging

Italian tomato soup recipe

Sweet vine-ripened flavor is the focus in this luscious and satisfying Italian tomato soup that celebrates the richness of long summer days.

25 min

Easy

Spaghetti Squash Pie

1h 40 min

Medium

Double concentrated tomato paste

Vegetable spaghetti bolognese

This vegetable bolognese recipe creates enough sauce for two dinners for four. We recommend freezing half for enjoying another night.

2h

Medium

Triplo concentrato

Grilled Radicchio with Tomato-White Balsamic Vinaigrette

Bitter greens take on char well, and this super-lively vinaigrette complements the greens perfectly. Though this dish comes together quickly, a few moments of patience have big flavor payoff: Letting the shallots stand in the tomato paste-vinegar mixture turns them into bright flavor “bundles” that burst with sweetness and tanginess; and allowing the aromatics to

20 min

Easy

Choose country and language