crushed red pepper flakes

Crushed tomatoes with basil

OVEN-BRAISED CHICKEN, TORTELLINI, & PEAS IN TOMATO SAUCE

From: Chef Diana Andrews

50 min

Medium

Whole peeled tomatoes

Spaghetti Pomodoro made with Peeled Tomatoes

This delicious Spaghetti Pomodoro recipe is adapted from “How to Eataly: A Guide to Cooking, Buying, and Eating Italian Food” by Oscar Farinetti.

30 min

Easy

Crushed tomatoes

Mussels Fra Diavolo with Crushed Tomatoes

Crushed red chili flakes give this classic dish its fiery reputation. As the mussels cook, they open and release their natural juices, adding to the rich flavor of the tomato broth. Reducing the tomato and wine mixture before adding the mussels will ensure the broth has just the right texture for the perfect Mussels Fra

35 min

Easy

Positano pizza sauce

Grilled Pizza – A Tour Of Italy

Inspired by our line of Sauces for Pizza, Ashley Cuoco creates a tour of Italy with pizzas recalling the cuisines of Positano, Parma, and Napoli.

1h 35 min

Easy

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