extra virgin olive oil

Spaghetti Alla Puttanesca with Tomato Puree

From Cooking with ManuelaSpicy and flavorful, these classic Italian Spaghetti alla Puttanesca are a sure way to make any dinner special

20 min

Easy

Fresh Tomato Soup with Basil with Tomato Puree

This fresh tomato soup with basil embodies the simplicity of summer and celebrates the sweet freshness of vine-ripened tomatoes.

20 min

Easy

Crushed tomatoes

Spicy Pasta Recipe with Burrata, Anchovy and Basil

from Chef Silvia Barban When I was a child, my mother would make fresh pasta every Sunday. I would wake up to the smell of Mutti “salsa” bubbling on the fire with some extra virgin olive oil from Calabria and basil from our garden. When we gathered at the table to eat, beside water and

1h 40 min

Medium

Cherry tomatoes

Cherry Tomato Tart with Caramelized Onion and Ricotta

30 min

Easy

Crushed tomatoes

Baked Shrimp with Tomatoes and Feta

45 min

Easy

Zuppa Di Pomodoro with Tomato Puree

The refreshing Zuppa di Pomodoro requires little active time to prepare, and is a delicious way to stay refreshed on warm days.

24h 30 min

Medium

Whole peeled tomatoes

Penne Arrabiata made with Peeled Tomatoes

This fiery classic gets its heat from red pepper flakes and its fresh depth of flavor from tomatoes preserved fresh off the vine. Now you can enjoy the taste of summer any time of year. Make the sauce ahead for a super-fast weeknight meal.

35 min

Easy

Whole peeled tomatoes

Potato Gnocchi with Spicy Tomato Sauce

*Recipe adapted from “How to Eataly: A Guide to Cooking, Buying, and Eating Italian Food”, by Oscar Farinetti. The delightfully light texture of handmade gnocchi is so far superior to storebought, the extra time and effort is well worth it.

2h

Challenging

Italian Tomato Soup Recipe with Tomato Puree

Sweet vine-ripened flavor is the focus in this luscious and satisfying Italian tomato soup that celebrates the richness of long summer days.

25 min

Easy

Double concentrated tomato paste

Vegetable Spaghetti Bolognese with Tomato Paste

This vegetable bolognese recipe creates enough sauce for two dinners for four. We recommend freezing half for enjoying another night.

2h

Medium

Double concentrated tomato paste

Grilled Radicchio with Tomato Balsamic Vinaigrette

Bitter greens take on char well, and this super-lively vinaigrette complements the greens perfectly. Though this dish comes together quickly, a few moments of patience have big flavor payoff: Letting the shallots stand in the tomato paste-vinegar mixture turns them into bright flavor “bundles” that burst with sweetness and tanginess; and allowing the aromatics to

20 min

Easy

Double concentrated tomato paste

Pasta All’Arrabbiata with Tomato Paste

Pasta all’arrabbiata is a vegetable pasta with spicy tomato sauce. This simple but rich flavoured pasta gets its name from a traditional Roman spicy tomato sauce called Arrabbiata.

20 min

Easy

Choose country and language