
Sicilian style chicken
Made with Baby Roma
Mutti® Baby Roma Tomatoes (Datterini) are small, oval shaped tomatoes with a wonderful fleshy texture and a delicious sweet flavor. They are carefully harvested and quickly processed to preserve their freshly picked taste. Their thin skin makes them ideal for quick sauces or for topping shellfish and seafood.
Ingredients
-
pinch
large saffron threads
-
1
tablespoon
olive oil
-
2
medium brown onions, sliced
-
2
cloves
garlic, crushed
-
2
teaspoons
ground cardamom
-
2
teaspoons
ground cumin
-
1
teaspoon
freshly ground black pepper
-
2
cinnamon sticks, broken in half
-
400
g
can Mutti Datterini Tomatoes
-
1
tablespoon
honey
-
4
chicken Marylands
-
1
tablespoon
olive oil
-
1
teaspoon
salt flakes
-
1/2
cup
pitted green Sicilian olives
-
quinoa
-
leaves
coarsely chopped fresh parsley
-
1
wedge preserved lemon, rinsed, pulp removed, rind finely chopped
Tip:
Freshly grated lemon rind can replace preserved lemon.
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Tip:
Freshly grated lemon rind can replace preserved lemon.