Quick & Easy Baked Beans

Quick & Easy Baked Beans

Made with Double Concentrated Tomato Paste

When you need a strong and intense taste of tomato, tomato paste is your choice. It works together superbly with our other products to intensify the flavor and texture of the tomato.


  • 2 tbsp olive oil
  • 1 onion ( finely diced)
  • 1 clove garlic (grated)
  • 2 leaves fresh bay
  • 1 tbsp smoked paprika
  • 1 tbsp Mutti® Double Concentrated Tomato Paste (Doppio Concentrato)
  • 14 oz Mutti® Crushed Tomatoes (Polpa)
  • 1 tin cannellini beans
  • pinch salt
  • pinch pepper
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  1. In hot olive oil, fry onions and garlic on low, until soft.
  2. Add Mutti® Double Concentrated Tomato Paste (Doppio Concentrato), bay leaves, smoked paprika, salt and pepper. Cook for a minute.
  3. Add Mutti® Crushed Tomatoes (Polpa) and a little water by rinsing out the tin.
  4. Cook for 20mins or until the sauce is thick and rich.
  5. Add beans and cook for a couple of minutes until beans are heated through.
  6. Serve on your choice of toast with a sprinkling of fresh herbs.

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Also made with: Double Concentrated Tomato Paste

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